|We've been sitting here a lot . . .|
We had a busy weekend and beginning of this week. The church in Vernon, BC, that our church has been helping supply for over a year is finally getting their new pastor. They are reorganizing and having get-acquainted meetings in April for their new beginning, and this week they've had church-planter extraordinaire Bro. Earl Jessup with them, meeting with pastors from all over BC and getting ready for those start-up meetings.
We hosted Bro. Jessup in our home and church over the weekend. He's had cancer in the past two years, so he has become a vegetarian. But I didn't realize that he'd become vegetarian, so I was planning a nice big roast for Sunday's dinner! My husband emailed him to check on any food issues, and - thankfully - we found that the roast was not a go for Sunday. I had a moment of panic. We are so not vegetarians! Wes suggested Potato Minestrone, one of our favorite recipes (to which I usually add a pound of ground beef!), so I made a pot of soup and served whole-grain rolls, a salad, and fruit with it. Bro. Jessup said it was delicious! I have to say it was pretty good, even without meat!
|Photo credit Taste of Home|
|Photo credit Taste of Home. My cake did not look this good.|